Kiwi Popsicles
Preparazione
10 min
Tempo totale
4 h
Porzioni: 8
Ingredients
- 8 kiwis
- 4 Tbsp rice syrup
- Juice of 1 lemon
- mint
Istructions
-
Place Kiwis in slow juicer or blender.
-
Pulse until well blended into a thick puree.
-
Add syrup and lemon juice. Blend.
-
Pour into a shallow container and freeze.
-
Atre 4 Hours they are ready to eat.
Note
See video tutorial.